Chicken Stew With Potatoes and Radishes
4.8
(16)
Photo by Chelsea Kyle, Food Styling by Kat Boytsova
This one-pot comfort-food stew takes its flavor cues from chicken paprikash. Cooking low and slow is the key to getting deep flavor and the perfect texture; make sure to simmer the stew until the potatoes are creamy and the chicken is pull-apart tender.
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