Christmas Pork Tenderloin
4.6
(22)
Photo by Chelsea Kyle, Prop Styling by Beatrice Chastka, Food Styling by Anna Billingskog
Rubbed with garlic, rosemary, and allspice, this bacon-wrapped roast is rich with holiday flavor. The impressive but quick-cooking recipe can easily be halved to serve a smaller crowd.
Looking for options? Try our juiciest pork tenderloin recipe with a honey-mustard glaze.
Recipe notes
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