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Epicurious

Coconut Cold Brew Coffee

3.3

(17)

A single glass of iced coffee with a splash of milk swirling to the bottom.
Photo by Ted + Chelsea Cavanaugh, Food Styling by Susie Theodorou

Mixing toasted coconut into your coffee grounds before brewing creates a pleasant coconut flavor without any added syrups. If you’re in the habit of buying an iced coffee from a shop every day, this economical homemade version will reduce your plastic use and save you time.

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