A glamorous after-dinner drink from Melvyn's restaurant.
With elderflower liqueur, mint, and prosecco, the effervescent Hugo spritz cocktail is a hit year round, but particularly on warm nights.
This frozen cocktail uses instant espresso for a strong flavor and unbeatable convenience.
A short list of ingredients comes together in this elegant sake martini.
A riff on the Bicycle Thief cocktail, a citrusy, low ABV riff on a Negroni, this three-ingredient, party-ready twist features grapefruit soda.
Crème de violette is an exuberantly floral violet liqueur that gives vibrant color to this fun frozen cocktail.
Frozen into a slushy, the classic tequila and grapefruit cocktail becomes even more refreshing.
Gourmet’s version of this perfect summer drink mixes the ideal ratio of vodka with cranberry and grapefruit juices, right in the glass.
This simple honey-grapefruit cocktail dates to Prohibition, though its origin is a matter of some debate.