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Almond-Apricot Food Processor Cake

4.5

(29)

Almond apricot cake on a blue plate.
Photo by Chelsea Kyle

This wonderfully moist almond cake easily goes gluten-free if desired. The cake comes together quickly in the food processor, with some apricots puréed and some folded into the batter, which infuses the whole cake with apricot flavor.

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Serve a thick slice for breakfast or an afternoon pick-me-up.
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