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Grilled Bread and Tomato Salad

4.9

(17)

Image may contain Plant Food Dish Meal Vegetable and Platter
Grilled Bread and Tomato SaladBen Fink

Direct Heat

The Italian classic panzanella gets a new spin when you grill the bread. This added dimension, I think, further brings out the summer sweetness of dead-ripe beefsteak tomatoes. The juxtaposition of the caramelized, toasted bread against the sweet-tart tomatoes makes for plenty of contrast in flavor and texture. You can also try this without grilling the tomatoes, if you prefer. Just don't make this salad too far in advance. You want the bread to have a little structure and crispness.

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