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Grilled Corn on the Cob with Chile and Lime

4.5

(16)

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Grilled Corn on the Cob with Chile and LimeCon Poulos

Why you'll make it: Because its tart and spicy cream topping does butter one better. Stubborn strands of corn silk are most easily removed by rubbing with a damp paper towel, or even with a little oil.

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