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Epicurious

Grilled Fruit Skewers with Spicy Maple Cumin Glaze

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Grilled Fruit Skewers with Spicy Maple Cumin GlazeBen Fink

Cooking Method: Direct Heat

Suggested Supplies: 4 Bamboo Skewers

Barbecuing gets a bad rap sometimes as being the domain of fatty meats and high-calorie sauces, but the truth of the matter is that smoking and grilling don't add fat to a dish, only flavor. With the right ingredients the outdoor cooker can be the focus of cooking for a healthy diet.

These charcoal-grilled fruit skewers, with their spicy flair, make eating fruit exciting. It's a versatile dessert or side dish recipe that can be made with any number of fruit combinations. Pair it with grilled chicken and enjoy a guilt-free meal.

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