Grilled Stone Fruit Sangria

Blend frozen mango, blanco tequila, and lime juice into these cooling margaritas. A Tajín rim adds a spicy-salty kick.

This Campari-spiked galette features the herbal aperitif, tart cherries, and floral citrus zest and is perfect for those who prefer bitter to sweet.

Frozen into a slushy, the classic tequila and grapefruit cocktail becomes even more refreshing.

Gourmet’s version of this perfect summer drink mixes the ideal ratio of vodka with cranberry and grapefruit juices, right in the glass.

Crème de violette is an exuberantly floral violet liqueur that gives vibrant color to this fun frozen cocktail.

With elderflower liqueur, mint, and prosecco, the effervescent Hugo spritz cocktail is a hit year round, but particularly on warm nights.

Named for a Scottish revolutionary, a New York City operetta—or both—this effortless scotch cocktail is built to last.

A short list of ingredients comes together in this elegant sake martini.