Hazelnut Lace Sandwich Cookies

These cookies are gently sweetened and perfect with a cup of tea.

Serve a thick slice for breakfast or an afternoon pick-me-up.

Palets bretons are oversize cookies that feature butter, and because they’re from Brittany, they’re traditionally made with beurre salé, salted butter.

This cookie is an unintended “celebrity.” It’s one of very few cookies that customers ask for specifically upon arrival at Mokonuts.

Semolina flour and turmeric give this simple cake a sunny hue and nutty flavor.

This cake was created from thrift and was supposedly named after its appearance, which reminded people of the muddy Mississippi River bottom.

We don’t bake with grapes as often as we should. But even the most average supermarket varieties come alive when roasted with a bit of sugar and seasoning.

Reminiscent of a classic diner dessert, this chocolate cream pie offers pure comfort in a cookie crust.