Herby Ricotta-Poblano Tacos
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Photo by Chelsea Kyle, Food Styling by Rhoda Boone
If your only experience with ricotta has been smothered inside lasagna or ravioli, you need to try this simple, herby, green-chile studded ricotta taco.
Cooks' Note
You can replace the roasted poblano with well-drained canned pickled jalapeños or canned chipotle chiles en adobo.





