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Epicurious

Korean Marinated Beef (Bulgogi)

4.3

(39)

Strips of beef with garlic and kimchi over rice on a lettuce leaf set inside a red bowl on a red surface.
Photo by Romulo Yanes

This popular dish can be found on the menu at virtually every Korean restaurant in Manhattan. The beef is topped with various accompaniments such as a few raw garlic slices, kimchi (assorted spicy pickles), and steamed white rice, then wrapped in lettuce and eaten with your hands.

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