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Lobster Fra Diavolo

4.2

(3)

Image may contain Animal Seafood Lobster Food Sea Life and Crawdad
Photo by Marcus Nilsson

To keep lobsters alive in your fridge for up to one day, pack in damp newspaper. You can substitute eight frozen tails; sear per recipe method, then use the meat from four in place of the knuckles and claws, and split the others for serving.

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