Miso Carbonara with Broccoli Rabe and Red-Pepper Flakes
3.8
(12)
Photo by Andrew Purcell, Food Styling by Rhoda Boone
The warm spaghetti in this dish "cooks" the egg mixture to create a silky sauce, just like in a traditional carbonara recipe. Miso paste increases the umami factor and bright broccoli rabe brings freshness to the classic bacon, egg, and cheese combo.
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