"A hot-sauce Michelada with some serious kick." —Alfia Muzio, recipe developer
Bon AppétitSriracha-LadaJune 18, 20143.8(1)Sriracha-LadaDanny KimArrowJump To RecipeSave StorySave this storyPrint"A hot-sauce Michelada with some serious kick." —Alfia Muzio, recipe developerRecipe notesBack to topTriangleSee Related Recipes and Cooking TipsiconGalleryWhat to Cook This Weekend: February 2–4SUP-ER-BOWL! SUP-ER-BOWL! And, oh yeah, Friday and Saturday breakfast, lunch, and dinner, too.