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Baking

Pumpkin Bread

Forget lackluster loaves—apple cider brings big autumnal flavor to this tender pumpkin bread.

Skillet Cornbread

Proof that the best cornbread isn’t necessarily the most complicated, this easy recipe gets it on the table in 30 minutes.

Carrot Pie

The carrot pie combines the joys of autumn spices with the sweet nuttiness of the carrot, and the result is far more than the sum of its parts.

Double Chocolate Potato Drops

These cakey chocolate cookies are made with mashed potatoes and melted unsweetened chocolate.

Brown Butter Chocolate Chip Cookies

Brown butter lends a subtle toffee-like flavor that makes these brown butter chocolate chip cookies far more enticing than your everyday version.

Yes, MSG Belongs in Desserts

Just like your favorite savory dishes, your desserts can also benefit from a hit of umami. Here’s everything you need to know about the sweet side of MSG. 

Turrones de Casoy MSG Brownies

MSG brings a burst of umami into these five-spice nougat brownies.

How to Blind Bake Pie Crust, Because Nobody Wants a Soggy Bottom

Achieve a picture-perfect pie with this one extra step.

How to Choose the Best Apples for Baking Pies, Crisps, and Crumbles

There are thousands of apple varieties out there—here’s how to pick the right one for your baking project.

Baked Apple Pancake

Cinnamon and brown sugar bring warm flavor to this puffy, large-format apple pancake.

Sour Cherry Pot Pies

Fresh sour cherries are only in season for a short stint in early summer, but they are worth seeking out for their intense, tart flavor.

This $10 Baking Accessory Has Transformed My Pie Dough Game

Rolling pin spacers are key to supremely even and smooth doughs.

Chocolate Cherry Cake

Tart cherries meet rich chocolate in this easy snacking cake recipe that can be dressed up however you like.

For Next-Level Caramel, Reach for Tamarind Paste

Offset the sweet with this tart and tangy pantry staple.

Tamarind Millionaire’s Shortbread

The sourness of tamarind breathes new life into the classic millionaire’s shortbread.

Tamarind Caramel Brownies

Tamarind’s sharpness takes flight in sweet desserts, its sweetly sour profile offsetting the richness of the caramel in these deeply chocolatey brownies.

Cream Scones With Grilled Nectarine and Goat Cheese Sabayon

A broken oven led to the creation of these grilled-nectarine-topped scones.

How Kolaches Became the Pastry Pride of Texas

These doughy circles are homemade vehicles for dried fruit, cream cheese, or any savory filling you could dream of.

Kolaches

While you can find them all over Texas, for some reason kolaches just taste better in a small hamlet called West settled by Czech immigrants.
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