Pasta
7 Simple Italian Recipes for the Weekend
Vacation may be over, but that doesn't mean you can't bring Italy to your kitchen for the weekend.
Herbed Chicken & Tomatoes
Just like it's done in a restaurant – chicken cutlets seasoned with Italian herbs in a chunky tomato sauce served over pasta.
Chicken Cacciatore With Harissa, Bacon, and Rosemary
Recently, I have become a bit of a chicken thigh person, finding the meat moister and more succulent than the ubiquitous chicken breast. The addition of harissa, the spicy, tomato-y Moroccan paste, adds a subtle kick to this "hunter-style" Italian dish, but for those not in love with an extra bit of spice, then tomato purée works beautifully too.
Searching for my Daughter's First Food Memory
My daughter will be raised far away from the food traditions I grew up with. So I'm bringing the traditions to her.
3 Fast and Easy Fresh Corn Dinners
Corn on the cob is great and all. But tonight we're going to do something more.
Fresh Corn Carbonara
A raw creamed corn sauce takes the place of the traditional eggs in this silky, summer-fresh "carbonara."
Pappardelle With Pork Sugo And Hazelnuts
This Sunday sauce yields twice what you'll need, but it freezes beautifully; bank the extra and cash it in on another night.
The Best Way to Finish Pasta Doesn't Involve Parmesan
Grated cheese is great and all, but toasted breadcrumbs add crunch and flavor.
Corn Pesto Is Summer Comfort Food
This recipe comes to you from Iowa, with love.
Spaghetti with No-Cook Tomato Sauce and Hazelnuts
This raw tomato sauce gets texture from zucchini and body from toasted nuts that are blended into the base. You can sub almonds for hazelnuts.
The Greatest Pastas of All Time
You don't mess with a classic.
Pasta with Swordfish and Cherry Tomato Sauce
Golden raisins add a sweet burst of flavor to this elegant-but-easy 30-minute seafood pasta dinner.
5 Easy Sides You Can Pair With Any Dinner
Chicken, beef, fish—it doesn't matter. These fast side dishes pair perfectly with it all.
Everything You Can Do With Ground Beef
This old standby has a whole lot of love to give.
