3-Ingredient Thanksgiving Turkey with Orange and Sage
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3-Ingredient Thanksgiving Turkey with Orange and SagePhoto by Chelsea Kyle, Prop Styling by Astrid Chastka, Food Styling by Anna Hampton
In Epi's 3-Ingredient Recipes series, we show you how to make great food with just three ingredients (plus staples like oil, salt, and pepper).
Spatchcocking the turkey before roasting ensures that all parts of the bird will cook evenly at the same rate—and in just 1 1/2 hours.








