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Miso-Mayo Chicken Bowl

4.1

(14)

Misomayo chicken bowl in a green bowl and baking dish
Photograph by Aaron Barton, food styling by Michelle Gatton, prop styling by Alexandra Massillon

Whisking savory miso and creamy mayonnaise together creates a flavorful condiment you’ll use a few ways in this speedy sheet-pan dinner. First, with a bit of soy sauce mixed in, it acts as a coating for boneless chicken thighs, helping to both season the meat and promote caramelization as the chicken cooks. Then, with a splash of rice vinegar for brightness, the miso-mayo spread becomes a finisher you can drizzle on your hearty rice bowl, bulked up with tender roasted brussels sprouts and leeks.

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