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Epicurious

Salted Strawberry Daiquiri

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Salted Cocktails Recipe
Photo by Emma Fishman, Food Styling by Susie Theodorou, prop styling by Elizabeth Jaime

Salt: it’s what your cocktail has been missing. “Salt in drinks is underrated,” says Nahiel Nazzal, bar director and partner of San Francisco’s Pearl 6101. “It adds balance, opens your palate, and makes you want to take another sip.” Nazzal loves stirring a pinch into classics like Negronis as well as drinks with fruitier notes, like this strawberry daiquiri, which relies on an easy berry-infused simple syrup and just a sprinkle of salt. You won’t even know the salt’s there—but you’ll be glad to have it.

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