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- My Beautiful Dark Twisted Instant Pot Obsession
- Rock Shrimp Pasta With Spicy Tomato Sauce
- Roasted Onions With Vinegar
- Roasted Butternut Squash With Herb Oil and Goat Cheese
- Mashed Kohlrabi With Brown Butter
- Leek and Potato Galette With Pistachio Crust
- BA's Best Eggplant Parmesan
- Fennel-Rubbed Chick-etta
- Sausage, Greens, and Beans Pasta
- Pasta with Roasted Romanesco and Capers
- Pasta With Mushrooms and Prosciutto
- Anchovy Pasta With Garlic Breadcrumbs
- Kimchi Udon with Scallions
- Fridge-Dive Pesto Pasta
- Kombu Celery
- Braised Lamb With Rosemary and Garlic
- Poached Cod With Potatoes and Leeks
- Vietnamese Chicken Soup With Rice
- VEGGIE POT PIE
- Apple and Fig Custard
- Yeasted Apple Coffee Cake
- Crispy Rice Cakes With Tarator Sauce
- Almond Aioli
- 5 Dinner Bowls to Get You Through the Week
- To Heck With ZZ Top—Make Your Own TV Dinners
- Chickpea and Eggplant Curry With Mint Chutney