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Beverages

Cold Brew Plum Iced Tea

Slightly bruised or wrinkled stone fruit is ideal for making the infused syrup; peaches and nectarines work too.

Blueberry-Apple Cordials

For those times when you buy as many quarts of berries as you can carry, then don’t know what to do with them, preserve them into drinkable form.

Arnie’s Gimlet Slush

It might be hard to go back to regular iced tea ever again.

The Common Condiment That Will Transform Your Iced Coffee

Need a no-frills sweetener for a cup of cold-brew coffee or iced tea? Look no further than the door of your fridge.

Cold-Brew Coffee FAQ

Answers to reader questions and comments about our cold-brew coffee method.

A Dry, Bitter, Salty History of Food Preservation

The author of the new book Can It! gives us the lowdown on food preservation throughout time.

Sweetbitter Author Stephanie Danler on Cooking, Writing, and Loving Stinky Cheese

The novelist spills the beans on writing, cooking—and doing both at the same time.

What Makes Pink Lemonade Pink?

Are you sure you want to know?

How to Make Starbucks Coffee Jelly Frappuccino

Just when you thought you'd had coffee in every way shape form, coffee jelly comes along.

Frozen Iced Coffee With Coffee Jelly

This sweet and refreshing drink features layers of chocolatey coffee slushie, vanilla whipped cream, and coffee jelly.

Lemon-Ginger Electrolyte Drink

Refresh after a grueling workout or exhausting day with this electrolyte-packed water, with a natural boost of energy, vitamins, and minerals.

Grenadine Syrup

Known as "SC Grenadine" at Smuggler's Cove in San Francisco, this fresh, two-ingredient grenadine syrup is perfect for tiki drinks or mocktails like a Shirley Temple.

What to Drink All Summer Long

Add a squeeze of summer produce to your cocktails, mocktails, and even your coffee.

Spiced Coffee Affogato With Vanilla Ice Cream

This clever pour-over dessert proves that, yes, it will affogato.

Campari Affogato With Lemon Sorbet

Try this delicious variation on the traditional vanilla-and-espresso dessert.

Throw Your Cocktails on the Grill

Getting a grill into the mix when it comes to summer cocktails adds a whole new dimension of flavor.

Cucumber Gin Cocktail

This herb-infused rocks drink is fresh, cooling, and thirst-quenching, perfect for day drinking.

Watermelon Limeade

Wow! This flavor-packed limeade is a real thirst quencher during the dog days of summer, when watermelon is at its best. Should a festive occasion arise, it also makes a wonderful margarita mixer when paired with premium white tequila.

Grilled Stone Fruit Sangria

Sangria often veers too far on the side of sugary. Grilled stone fruit adds a natural caramelized sweetness to the drink, and lends a smoky char to tame it down.
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