Pork Tenderloin
23 Pork Tenderloin Recipes for Anytime Fast-but-Fancy Dinners
Like roasted and mustard-glazed, prep-ahead pork stir-fry, and grilled tenderloin with cherries.
How to Cook Pork Tenderloin So It’s Juicy and Tender Every Time
Stovetop sear or oven roast? The answer is both.
Grilled Pork Tenderloin and Asparagus With Mustard-Herb Sauce
A sauce of Dijon mustard and fresh parsley brings new life to the classic grilled pork tenderloin. Throw some asparagus on the grill and you have a whole meal.
Juiciest Pork Tenderloin With Easy Honey-Mustard Sauce
The best method for truly juicy pork tenderloin is to first pan-sear it and then finish it in the oven.
Our 53 Favorite Easy Pork Recipes
Craveable pork dishes you'll come back to again and again.
Pork Marbella
We took the classic, beloved Chicken Marbella recipe from The Silver Palate Cookbook and made it weeknight-friendly by using quick-cooking pork tenderloin instead.
What Every Home Cook Should Know About Cooking Sous Vide
The deeper we dive into sous vide cooking, the more we find out it's not what it seems.
Spicy Pork Bowls with Greens
Giving pork tenderloin a bulgogi-influenced makeover makes it flavorful, fast-cooking, and weeknight-friendly.
Five Ways the Freezer Makes Cooking Easier
Sure, the freezer is a perfect preservation tool (where else will blueberries last for months?). But it's also the tool you need to get the thinnest slices of pork and the fastest, flakiest pies.
The Slice-and-Spice Pork Tenderloin You Freeze Before You Prep
For this month's Sunday Stash, we're putting together several meals worth of sliced-and-spiced pork that's ready to be turned into dinner at a moment's notice.
Big-Batch Freezer Pork Tenderloin Strips
Stash bags of these spice-rubbed pork tenderloin strips in your freezer to use to make family-friendly dinners.
Pork Tenderloin with Peach-Mustard Sauce
The key with tenderloin is making sure it’s not overcooked, which is when it gets dry. The riper the peaches, the more delicious and nuanced the sauce will be.
Weekly Meal Plan: May 14—18
Sheet-pan paella, quick chicken curry, and pesto for days.
Dill-Crusted Pork Tenderloin With Farro Salad
Packed with the bright flavors of citrus and dill, this greens-and-grains dinner comes together fast. Peas and blistered cherry tomatoes add sweetness, while feta contributes salty tang.
55 Roast Recipes That Are Sure to Impress
When it's time to pull out all the stops, only these beef, pork, lamb, chicken,
What to Cook This Weekend, February 17-19
Lent-friendly fish tacos, herby eggs on toast, and a batch of cookies to go with all that leftover V-Day chocolate.
cook90, Week 4: The Grocery List
Everything you need for a week of sumptuous salmon, spicy sprouts, and an end-of-week stir-fry.
Ancho Chile Pork Tenderloin
An ancho chile spice mix serves double-duty in this dinner: it's the sweet and zesty rub for the tenderloin, and the seasoning for roasted squash and Brussels sprouts.
Our 5 Best-Reviewed Holiday Roasts
Whatever kind of holiday you want to have, one of these classic, delicious roasts is sure to fit the merry-making bill.
Pork Tenderloin with Golden Beets
Braise pork and beets in a fragrant broth flavored with sauerkraut, lemon juice, and white wine. Then top the whole thing with a sprightly mix of walnuts and herbs.