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Summer

The Best Pickles Are Homemade Pickles

Gather your Kirby cukes and get started.

The Best Way to Grill Corn on the Cob

Let those husks do their job.

How to Store Zucchini So Summer Lasts Forever

Here's how to keep summer squash in good shape—for a week to three months.

Tomato, Basil, Avocado and Feta Stacks

This simple, healthy dish is a showstopper—it's a big colorful stack of summer flavors.

Roasted Plums With Tahini Dressing

The savory quality of the herbed sweet-sour plums, plus this incredibly creamy tahini and lemon dressing, is unthinkably tasty.

Frozen Pineapple Mojito

Pineapple cups make a fun presentation for this frosty summer cocktail, but if you're short on time, just use regular cocktail glasses instead.

Make Summer Rolls Without a Recipe

Learn how to make easy, customizable summer rolls when you master this simple technique.

How to Make Caramel Corn, the Pinnacle of Salty-Sweet Desserts

Make a big batch of this crunchy, heavenly treat and carry it with you at all times.

The One Summer Dish My Friends Keep Asking Me to Make Again

My friends are hooked on my "grilled flatbread." But they don't know how simple it actually is.

Grilled Shrimp and Corn Salad

A marinade of lime and tequila takes this Mexican-inspired salad to the next level.

Skip the Pre-Formed Burger Patties, Please

And then watch the cookout compliments roll in.

Weekly Meal Plan: Asian Salads and Peak-Season Tomatoes

Get your week together with a 10-minute chicken dinner, plus plenty of hearty greens and healthy meals your family will love.

3-Ingredient Grilled and Fresh Tomato Salsa

Grilling the onions and half of the tomatoes adds smoky depth and sweetness to this riff on pico de gallo.

How to Make Elote, AKA Mexican Street Corn

Salty, sweet, spicy, creamy—elote is everything we want to eat, all the time.

The No-Boil Trick to the Best Iced Tea of the Summer

Cold brewing has already made your morning coffee better—now let it work wonders on your afternoon tea, too.

Mexican Grilled Corn

Make this street-food favorite at home with flavor-packed chipotle mayonnaise and crumbly Cotija cheese.

This Week's Meal Plan: Quick and Easy Farmer's Market Recipes

'Tis the season to eat seasonally! With beautiful heirloom tomatoes, zucchini, and corn popping up at farmers' markets, it's easy to get dinner on the table fast.

Pork Chops with Radishes and Charred Scallions

A crisp, assertive salad of shaved radishes and parsley provides an addictive counterpoint to these fennel-rubbed, fire-kissed pork chops.
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